Ghana & Nigeria
Cocoa
Fermented beans, natural and deodorized butter, cocoa powder and nibs. EU cadmium compliant with full EUDR traceability.
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Overview
Ghana and Nigeria together account for a significant share of global cocoa production, and their beans are prized by chocolate manufacturers worldwide for their distinctive flavor profiles. Ghanaian cocoa is renowned for its consistent quality and deep chocolate flavor, while Nigerian cocoa offers excellent value with comparable taste characteristics.
Origin Direct supplies the full range of cocoa derivatives: fermented beans for chocolate production, natural and deodorized cocoa butter for confectionery and cosmetics, and cocoa powder in both natural and alkalized forms for bakeries and beverages. Every lot is tested for cadmium (below EU threshold of 0.60 mg/kg), mycotoxins, and pesticide residues.
With the EU Deforestation Regulation (EUDR) now in effect, traceability is no longer optional. Our cocoa comes with complete geolocation data for every farm plot, ensuring your supply chain is fully EUDR compliant from day one.
Technical Specifications
| Parameter | Specification |
|---|---|
| Cadmium | < 0.60 mg/kg (EU compliant) |
| Moisture (beans) | < 7.5% |
| FFA (butter) | < 1.75% |
| Shell Content | < 5% |
| Mycotoxins | Within EU limits |
| Pesticide Residues | Within MRL (Maximum Residue Levels) |
Available Grades
| Grade | Description |
|---|---|
| Fermented Beans — Grade 1 | Premium fermented, fully dried beans. Well-fermented with consistent bean size. |
| Fermented Beans — Grade 2 | Standard commercial grade. Suitable for bulk chocolate and cocoa processing. |
| Natural Cocoa Butter | Cold-pressed, natural aroma and color. For premium chocolate and cosmetics. |
| Deodorized Cocoa Butter | Neutral flavor and aroma. Ideal for white chocolate and pharmaceutical applications. |
| Natural Cocoa Powder | 10–12% fat content. For beverages, bakery, and dairy applications. |
| Alkalized Cocoa Powder | 20–22% fat content. Darker color, milder taste. Dutch-process style. |
| Cocoa Nibs | Roasted and cracked cocoa beans. Growing demand in health food and snacking. |
Certifications & Documentation
Full compliance documentation provided with every shipment, including EUDR traceability data.
Packaging & Shipping
Packaging Options
- • 60 kg jute bags (cocoa beans — industry standard)
- • 25 kg cartons (butter and powder)
- • Bulk containers with food-grade liners
Key Markets & Transit
- ▶ Netherlands — Amsterdam, Rotterdam
- ▶ Belgium & Germany — Antwerp, Hamburg
- ▶ USA & Japan — New York, Yokohama
FOB Tema/Lagos. CIF terms available. EUR.1 certificate for preferential EU tariff rates.
Frequently Asked Questions
Is your cocoa EUDR compliant?
What are the cadmium levels in your cocoa?
What cocoa grades and products do you supply?
What certifications are available for your cocoa?
What is the minimum order for cocoa products?
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